Thomas Keller Quotes About Passion

• Its not about passion. Passion is something that we tend to overemphasize, that we certainly place too much importance on. Passion ebbs and flows. To me, it's about desire. If you have constant, unwavering desire to be a cook, then u'll be a great cook.

  Thomas Keller

  Passion, Ebb And Flow, Desire

• This is the great challenge: to maintain passion for the everyday routine and the endlessly repeated act, to derive deep gratification from the mundane.

  Thomas Keller

  Passion, Everyday Routine, Challenges

  Thomas Keller (2016). “The French Laundry Cookbook”, p.2, Artisan Books

• With passion, if you see the first asparagus of the springtime and you become passionate about it, so much the better, but three weeks later, when you’ve seen that asparagus every day now, passions have subsided. What’s going to make you treat the asparagus the same? It’s the desire.

  Thomas Keller

  Passion, Desire, Asparagus

  "Thomas Keller On Why Passion Shouldn’t Drive You" by Mark Wilson, www.fastcodesign.com. April 3, 2013.

• Historically in restaurants, the service staff is awarded significantly higher wages than cooks and other staff who prepare the food on which a restaurant's reputation is based. The gap in pay is so great that it is becoming increasingly difficult for young cooks to pursue their passion at the rate of pay restaurants are able to afford.

  Thomas Keller

  Passion, Cooking, Gaps

También te puede gustar:

Grant Achatz

Daniel Boulud

Michael Ruhlman

Heston Blumenthal

René Redzepi

Charlie Trotter

Alain Ducasse